Wednesday, June 23, 2010

Tandoori Aalo

I always wonder why am i doing so many specials with non veg as a main ingredient. But what happens to people who is purely a vegetarian. What does they do??? I wonder what all specials can we make with veggies same as non veg. Then when im discussing this with my hubby he said that, he dont what is the recipe but he once ate some aloo curry looked like a whole aloo made into some fry and its very spicy and tasty. These are the things he said that day and told me to try it. I once tried it like normal fry when i got the baby potatoes one day. But when he ate that he said that its not matching the taste that he had it that day. So then again my thinking process started of how to make it??? One day when i got the idea of making veggie dish as non veg recipe process then i thought of doing it with Aloo again. Then i tried this recipe and its a big hit and he said that this is the one he had long back and this is the taste he is expecting for.....At last im so happy for the successful dish by me which he is asking me from long time. And being a pure veggie item with a non veg touch i gave it a name "Tandoori Aloo".

Ingredients :-

Aloo - 8 (as small as possible)
Onions - 2 (small)
Chillis - 4 to 5
Chilli powder - 1tsp
Turmeric - 1/2 tsp
Red Color - pinch (optional)
Coriander - few leaves finely chopped
Curd - 1/2 small cup
Oil - 3to4 tsp
Garam Masala - 2tsp
Salt to taste

Procedure :-

  • Potatoes boiled and peel the skin and keep them aside.
  • In a blender add onions and grind it little bit (not to a paste but have to see the some flakes too) and then add the green chillis, salt and grind it again and add this paste to the boiled aloo and keep it aside.
  • Add all the other ingredients to the potatoes except coriander and curd and mix well.
  • Heat oil in a pan and add these potatoes to it and saute it frequently at regular intervals to avoid blackening.
  • When it is turning its color to dark brown color add the curd and fry it till all the curd evaporates from it.
  • Finish it off with coriander and serve it with rice. (not only with rice but can have it as an appetizer too).

28 comments:

Sushma Mallya said...

Tandoori aloo looks mouthwatering,nice filling for a wrap

Prema said...

tandoori aloo very delicious,aloo my fav,will try it.thanks for posting.

Priya Suresh said...

Mouthwatering tandoori aloo, looks fantastic..

lata raja said...

There are indeed numerous veggie special dishes. This aloo looks Very delectable.

sonu said...

looks yum !!

Pavithra Srihari said...

I know how much happy u shud be happy to hear ' this is what I wanted from ur husband' ... alloo undoubtedly looks mouthwatering da

Uma said...

lovely aloo recipe!

Hamaree Rasoi said...

This looks terrific dear.... Sure treat for veggies...

Deepa
Hamaree Rasoi

Az said...

Very creative... you are talented... love it!!

Suja Manoj said...

Tandoori Aloo sounds a fantastic idea..looks absolutely delicious

Suji said...

Looks lovely and drooling here Gayathri..Perfecto..

Love
Kairali sisters

Life is beautiful !!! said...

Tandoori aloo looks very nice. Definitel you can prepare many veg dishes in NV way :)

Satya said...

tempting aloo,very different n tasty version of aloo..thanks for this post

Sarah Naveen said...

Awesome dear!!!!Makes me drool...

Guna's kitchen said...

aloo tandoori... nice try... chaala bagundhii.. nice color... hotel dish la undhii... nenu try chesthanu...

Swathi said...

Tandoori aloo looks really good. Nice one.

Hayley said...

Tandoori aloo looks fabulous!! great pic too..

Treat and Trick said...

Beautiful click and looks so delicious dear....

http://treatntrick.blogspot.com

Suman Singh said...

tandoori aloo looks very tempting..droolworthy pic!

Panchpakwan said...

Looks spicy and delicious..

Unknown said...

Simply wonderful recipe. Yet another delicious recipe of aloo, beautiful and mouth watering pic.

Unknown said...

Tandoori aalo looks nice.. nice click.. thxs for sharing.. thxs for visiting my site & ur lovely comment.. added u in my list..

Shabitha Karthikeyan said...

Truly makes me drool..Looks so good will try it out !!!

Vikis Kitchen said...

Not giving much importance to special veggie dihes:) yes, I too do the same. Nice idea on making a tandoori with aloo. Surely it could have tasted great. Looks superb!

sanjeeta kk said...

Very interesting recipe. Tandoor will give a smoky flavor to potato. Nice to be here.

Krishnaveni said...

lovely recipe...excellent....liked that colour

Chetana Suvarna Ganatra said...

Gayathri...lovely aloo...next time try adding amchur powder...will taste awesome. I took make sumthing close to tis n bbq.
Te pic is mouthwatering...think will mk dis weekend.
BTW thks for stopping by my blog n regularly leaving those wonderful comments.
Cheers.

Nitha said...

Lovely dish with aalo... Looks yumm..

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